Grain Sides
Rice with Noodles (Roz Bil Shaaria)
Anything but ordinary, medium grain rice and vermicelli noodles are sautéed in ghee until lightly toasted then slow simmered for an extraordinary texture and flavor that redefines rice.
Allergens: Contains dairy and gluten
Serving size: 5 oz.
Sautéed Bulgur (Bulgur bil Semna)
Sautéed in ghee then cooked with our home made bee stock until fluffy this heart warming dish a delicious and nutrition alternative to rice
Allergens: Contains dairy and gluten
Serving size: 5 oz.
Couscous Sautéed with Ghee (Couscosi bil Semna)
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Allergens: Contains dairy and gluten
Serving size: 5 oz.
Potato Casserole (Batatis fil Furn)
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Allergens: Contains dairy and gluten
Serving size: 5 oz.
Toasted Freekeh (Freek bil Shorba)
Staple of Egyptian kitchens, pleasantly nutty Freekeh grain is paired with classically Egyptian spices and caramelized onions for an addictively healthy, protein-packed side dish.
Allergens: Contains dairy and gluten
Serving size: 5 oz.
